D & J Bistro
466 S. Rand Rd Lake Zurich, IL 60047
Phone: 847 438-8001
Calendar of Events for the year 2017
choose a month
Throughout the year, we will offer many different dishes involving seasonal and/or local products and produce, some directly from Mother Nature, others farmed; in addition, each month we traditionally prepare what we refer to as “True Bistro Dishes”. Chef/Partner Masato Suzuki has mastered the Culinary Art of versatility and adaptation, and honestly, you won’t find better authentic French dishes in France, especially at the value D&J offers them... So, go ahead, be tempted, do not resist, come and visit...!
D&J Bistro is Honoring all Veterans on this remembering day....
Saturday November 11th
Thank you ALL for you service and sacrifice.... Today's Prix Fixe Dinner is Free for all Veterans and active Military personnel.
* True Bistro Regional Dish: “Cassoulet de Carcassonne”
a very hardy dish of confit of duck, pork and sausages assembled with northern beans, then baked slowly. I wish I could impregnate this page with the flavors... Incredible! A tradition with a glass of Beaujolais Nouveau , once it is released of course.
* Thursday November 14th
Beaujolais Nouveau Celebration ... !
The Arrival of the First Wine of the Harvest 2017
A unique celebration with a Special Menu,
Mario and his accordion,
and D&J Bistro's Staff which will entertain with Games, Sing along and good times....
( Menu Will be posted closer to date )
*Thursday November 21st…closed for Thanksgiving, have a good turkey! ( Slow roast, don't over cook, that's how it stays moist!)
* Think about reserving for end of the year parties, and why not?
Xmas Eve Dinner... and New Year Eve...!!!
Ask about our Holiday carry-out menu…from fresh shucked oysters to home cured foie gras, beef Wellington or salmon en croute…and much much more.